 
 
 
   
|
Fruit Baskets
Cookie Platters
Fruit Platters & Fruit Arrangements
Caribbean Fruit Cake Size 8", 10", 12"
In Decorative Gold Gift Box!!!
Hors D’Oeuvres
Teriyaki Glazed Chicken KabobsChicken strips glazed with teriyaki sauce and placed on skewers
Italian Bruchetta
Tomato concusae served over toasted French bread lightly drizzled with a basil-garlic pesto
Jumbo Shrimp Cocktail
Sautéed or grilled shrimp served with a mango-ginger sauce
Assorted Vegetable and Potato Puffs
Seasoned potato or spinach filling wrapped in puff pastry
Cod Fish Cakes
Finely chopped salted cod mixed with a seasoned flour batter and spices…
deep fried until golden brown
Vegetable Spring Rolls
Julienne vegetables sautéed and rolled into a Chinese wrap and deep fried
Salads
Caesar SaladFresh home-made croutons served over a bed of fresh crisp, romaine lettuce and
topped with grated parmesan cheese
Tropical Salad
Mixed green salad tossed with dried cranberries, mandarin segments and
walnuts to create this all-time favorite
Roasted Baby Beet Salad
Salad greens, beets and Greek feta cheese tossed with caraway vinaigrette
Baby Greens Salad
Assorted green leaf salad topped with a champagne vinaigrette and vegetable confetti
Assorted Dinner Rolls
Entrees
MeatOrange Glazed Ham
Slow-roasted ham shoulder glazed with an orange flavored sauce
Roast Prime Rib of Beef with Horseradish Crust
Top choice cut of beef rubbed with a horseradish crust seasoned
with fresh herbs and spices
Stuffed Breast of Veal
Fresh herbs, spices, bacon and breadcrumbs stuffed in center of veal and bake
Pork Tenderloin with Mushroom Stuffing
Pan-seared pork tenderloins served on a bed of puff pastry topped
with a mushroom flavored stuffing
French Baby Lamb Chops
French-cut rack of lamb pan-seared and roasted…
glazed with a raspberry-mint sauce
Poultry
Whole Roasted Smoked Turkey
Smoked flavored turkey baked in a citrus and shallot brine accompanied with
mushrooms and a cognac sauce
Chicken Portobello
Chicken breast stuffed with mushrooms, parmesan cheese and shallots
Honey-Ginger Crusted Chicken
Pan-seared chicken breast filet brushed with honey-ginger sauce and baked until crusted
Grilled Jerk Chicken
Jerk seasoned chicken served with papaya salsa
Stuffed Chicken Breast
Chicken breast filet stuffed with mushroom and prosciutto
Chicken Francais
Chicken breast pan seared and simmered in a lemon-wine sauce
Fried Chicken
Breaded chicken pieces dipped in flour batter and fried until crispy
Seafood
Marjoram Crusted Salmon
Oven-baked filet of salmon tossed in marjoram breadcrumbs and baked…
served with a lemon sauce
Oven-Baked Snapper
Seasoned baked snapper served with an avocado salsa
Starches
Wild Rice with Dried CranberriesWild rice sautéed with fresh herbs and dried cranberries
Risotto
Rice sautéed with fresh herbs in white wine until tender
Caramelized Sweet Potatoes
Sweet potatoes baked with pineapple slices
Macaroni and Chesse
Seasoned elbow pasta mixed with shredded cheeses and other ingredients
Caribbean Rice and Peas
Coconut flavored rice and peas
Vegetables
Green Beans with Fresh Herbs and WalnutsGreen beans sautéed in olive oil then tossed with fresh herbs and roasted walnuts
Haricots Verts
Sauteed vegetables cooked until crisp-tender and flavored with spices, lemon juice and shallots
Fried Plantains
Ripe, yellow plantain deep fried until golden brown
Seasonal Vegetables
Fresh sliced green and yellow zucchini, baby carrots and pearl onions sautéed and tossed together
Roasted Butternut Squash
Baked butternut squash drizzled with melted butter, brown sugar, and ground cinnamon
Desserts
Orange NapoleonOrange-soaked sponge layered between two sheets of flaky puff pastry and lemon filling…
garnished with icing sugar
Chocolate Éclairs
Choux pastry filled with vanilla pastry cream and covered with chocolate ganach
New York Cheese Cake with Mango Sauce
Light sour cream-based cheese cake served with
a mango sauce and garnished with whipped cream and mint leaf
Chocolate Rum Balls
Chocolate cake and dark Caribbean rum combine to create this chocolaty treat that
is dipped in gourmet dark chocolate
Caribbean Fruit Cake
A dense, rum-flavored gourmet cake that is very rich in taste and flavor
Bread Pudding
Warm raisin bread pudding served with candied pecans and caramelized bananas
Assorted Rugelah
Light and flaky miniature pastries filled with fruit preserves and nuts
Mini Mince Meat Pies
Miniature pastry shells filled with mince meat and dusted with icing sugar
[ Download Christmas Menu ]
